Collected and packaged by hand at the Sapal Nature Reserve at Castro Marim, Salmarim Fleur de sel is delicate and voluminous and appears dry in fine and irregular pieces that break down in the hand without resistance and without becoming attached to the hand.
This is a product that is certified as being hand-crafted, the production methods for which are similar to those that are attributed to the classification of an environmentally friendly product. If the product is extraordinary, its environmentally friendly packaging is likewise special.
A re-usable salt shaker in natural Portuguese cork that conserves the integrity of the fleur de sel uses a minimalist and modern design that fits in with any kitchen and that, after registration with IGAC as an innovative item of intellectual property, was a finalist at the IFE - World Food Innovation Awards 2015.
Net weight: 70g
Gross weight: 120g